This sencha is made from high quality tea leaves produced in Mie Prefecture Japan and processed with the skillful techniques of an experienced tea brewer.The refined and rich taste with the balance of astringency and sweetness.
 
Green tea cultivated using HB-101 and completely pesticide-free, with HB-101-activated tea leaves that are mellow, deep and full of flavor and rich in catechins and other substances. Under the guidance of local specialist farmers, the tea is carefully and wholeheartedly picked by employees at Flora's own tea plantation.
 
<< How to enjoy Sencha green tea (for 3 cups) >>
1. Add Sencha leaves into a teapot (One big spoon 6 - 7g).
2. Pour near- boiling water into the teapot.
3. Brew for around 60 seconds and serve.
  ※ Pour out earlier from the second brew.